Here's what you'll need:
Nuts (I used peanuts, almonds, and walnuts)
Dried Fruit (Cranberries and apricots for me)
Sweetened Shredded Coconut
Chocolate Covered Pomegranate Seeds from Trader Joe's
1 1/2 tsp Vanilla Extract
1/2 cup Maple Syrup (again real not eggo)
1/2 cup Honey
First, Preheat your oven to 350.
Put the oats, nuts, seeds, and wheat germ in a bowl and mix them together.
Pour the mix into a glass baking pan and toast for 20ish minutes, until the oats brown a bit.
Cut your dried fruit into small pieces.
When the toasted dry mix is out, pour it into a bowl and add the coconut and pomegranate seeds. You should use a spoon or two to mix as the chocolate will melt and make a mess.
Add the cinnamon, vanilla, honey, and maple syrup. Place the mix back in the baking sheet and press down to flatten. Bake for 30-45 mins until browned and hardened.
Let the Granola cool and then scoop into a tupperware container.